• Boil the meat with one cup of coconut milk until smooth. Then cook as usual.
• Pound the ginger and add a little salt. Marinade the meat for this material with a half-hour estimate. Then rinse with clean water and cook the meat as usual.
• Add a few ice cubes into the pot with the meat. Leave it for a while and then wash. Meat will quickly soften.
• Boil the meat with pandan leaves roots were washed clean. Then cook the meat as usual.
• Boil the meat with jackfruit leaves or papaya leaves. Then cook the meat as usual.